About this talk

Please note: Booking is Essential Cookbooks are often a unique snapshot into the past. Join Library & Archives Officer Holly Turner to explore our collection of Chinese cookbooks and discover how they reflect the 20th century, from rapid globalisation in the 1950s to the MSG panic of the 1980s. In-person: For access to the event, please use the Aldermanbury entrance to Guildhall Library/The London Centre.

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