Some face-to-face events are returning. Check carefully for any requirements.
This one-day workshop with St Cross College Professional in Residence David Scrymgeour covers the steps towards building a successful organisation, from designing, starting, and growing, to managing, changing, fixing, and evolving. The workshop will be[...]
Crocodiles once roamed the Arctic, during the Eocene about 50 million years ago. Polar regions were lush and warm. Greenhouse gas concentrations were higher than today, but at most about 4 times higher – not[...]
We cannot end poverty without ending energy poverty. Ever since the world’s first power plants whirred to life in 1882, we have seen how electricity is the lynchpin for development in all of its forms.[...]
In this book talk the Author, Carl Benedikt Frey, will discuss how the Industrial Revolution was a defining moment in history, but how few grasped its enormous consequences at the time. Now that we are[...]
Visual Artist Dr Clair Chinnery interprets the ‘shapeshifting’ capabilities of human bodies as they emerge, grow, mature and die, informed by the physical materials left behind when such changes occur. With Digital Developer Gerard Helmich[...]
What happens when you excavate the image archives of the Institute of Archaeology and other departments of the University of Oxford? The answer: you find amazing pictures that tell unexpected stories. Most of the pictures[...]
Joris Luyendijk was born in Amsterdam and studied in Kansas, Amsterdam, and Cairo. He is a writer, journalist and anthropologist. He has written about the Middle East, the banking crisis and Brexit.
This is the 100 year journey to fusion: an award-winning documentary that follows the story of dedicated fusion scientists working to build a small sun on Earth, which would unleash perpetual, cheap, clean energy for[...]
Michael Obersteiner will present new insights from co-producing a set of new sustainability scenarios. Major sectoral transitions will be presented to achieve development targets in line with improved ecosystem and human health. He will conclude[...]
A Taste of Pompeii, with Sally Grainger Evening Talk and Tasting Tue 29 Oct, 6.30–9.30pm Join author of The Classical Cookbook Sally Grainger as she shares her knowledge of classical Roman recipes adapted for the[...]
Dr David Nabarro, former Special Representative of the United Nations Secretary-General for Food Security and Nutrition, will give a talk on what implications there will be for the planet and us in linking nature, food[...]
A growing middle class in the developing world, as well as increasing concerns about the healthfulness, environmental footprint and inhumaneness of conventional livestock production have given rise to neo-Malthusian concerns about how to address what[...]
Plants & Food Culture in Roman Britain Wed 20 Nov, 1–2pm Institute of Archaeology, 36 Beaumont Street, Oxford With Alexandra Livarda, ICAC, Tarragona At our Roman Discussion Forum research seminars you can join experts in[...]
Poor diet is the leading risk factor for ill health in the UK, carrying more risk than smoking or hypertension. But in an era where we seem to be constantly bombarded with often conflicting messages[...]
Food Remains from Pompeii: The Difficulties of Reconstructing Diet Wed 27 Nov, 1–2pm With Mark Robinson, University of Oxford At our Roman Discussion Forum research seminars you can join experts in the field of archaeology[...]
Plants and photosynthetic microbes have the extraordinary ability to convert light energy to chemical energy and as a consequence, they are the foundation of virtually all ecosystems and all agricultural systems on the planet. The[...]
When the UK joined the EU in 1973 all previous trade barriers with the EU were abolished, which led to a strong intensification of trade with the European continent. This situation will soon be a[...]
New technologies have always provoked panic about workers being replaced by machines. In the past, such fears have been misplaced, and many economists maintain that they remain so today. Yet in A World Without Work,[...]
One estimate suggests that $2.3trillion was invested in infrastructure worldwide last year. That vast investment has provided roads, power plants, mobile phone networks, dams and recycling plants. Whether those investments have been sustainable is questionable.[...]
In this book talk, Claas will review central findings of his research on the past 80 years of antibiotic use, resistance, and regulation in food production with introduction by Prof Mark Harrison, Director of Wellcome[...]
Globally, renewable energy has a foot in the door. But significant challenges remain. Will we be able to execute on the rapid deployment of zero carbon energy required to meet a 1.5C future? This presentation[...]
‘Job insecurity at the end of the 20th century has given way to income insecurity at the start of the 21st.’ – Andy Haldane, July 2019 Join us for a stimulating morning of talks exploring[...]
This talk will focus on the disruptive ingredients and recipes at the heart of Ocado’s ongoing journey of self-disruption and reinvention. One of these recipes relates to growing, manufacturing and delivering our food in much[...]
The FinCEN Files investigation, coordinated by the International Consortium of Investigative Journalists, exposed more than $2 trillion in suspicious deals. Criminals, politicians and others sent money through the world’s major banks, which initially ignored red[...]
The current covid-19 pandemic has focussed attention on the variability in personal risk of serious illness. After age and ethnicity, one of the most important factors associated with developing serious covid complications, requiring admission to[...]
Subscribe to filtered calendar